$7.99 ( LB - Gross Weight ) Ex Tax: $7.99
Lamb ShoulderCutting InstructionsSmall PCSMedium PCSLarge PCSNote:- Half shoulder weight 4LB, Whole ..
$5.49 ( LB - Gross Weight ) Ex Tax: $5.49
Lamb Shank ( frozen)Cutting InstructionsWhole PCSCut in 2 PCSCut in Small PCS..
$3.99 ( LB - Gross Weight ) Ex Tax: $3.99
Lamb Paya No SkinCutting InstructionsSmall PCSMedium PCS..
$3.99 ( LB - Gross Weight ) Ex Tax: $3.99
Lamb Paya With SkinCutting InstructionsCut in 2 PCSCut in 3 PCSCut in 4 PCS..
$3.99 ( LB - Gross Weight ) Ex Tax: $3.99
Lamb Paya BurnCutting InstructionsCut in 2 PCSCut in 3 PCSCut in 4 PCS..